Celebrating Tradition: A Look Back at 45 Years of the Mountain State Apple Harvest Festival
About the Mountain State Apple Harvest Festival
Each autumn, thousands of visitors gather in Bridgeport, West Virginia, to celebrate the Appalachian region’s rich apple heritage. The Mountain State Apple Harvest Festival, which is now in its 45th year, offers a unique blend of local traditions, delicious food, and family-friendly activities.
A Rich History
Since its inception in 1978, the festival has grown into a beloved annual event that showcases the best of West Virginia’s culture and natural beauty. The early years saw humble beginnings, with local farmers selling their freshly picked apples and craftspeople displaying their wares.
Growth and Expansion
Over the decades, the festival expanded to include live music performances, an arts and crafts show, a parade, and even a carnival. Today, it attracts visitors from across the country, helping to boost the local economy and strengthen community ties.
Apple Delights and Traditions
One of the festival’s highlights is the apple-themed food offerings, such as apple dumplings, cider donuts, and apple butter. Visitors can also enjoy various apple-inspired activities, like the annual pie-eating contest or the traditional apple peeling competition.